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A little background....I've been selling John Thomas' legendary pinots for over ten years. This cat makes pinots that have all the other winemakers in Oregon shaking their heads in awe. He has a tiny four acre vineyard that he tends himself. He makes a measly 350-400 cases of the most Burgundian-styled American pinot noir you can find. John himself is one of the nicest, most self-effacing people you could ever hope to meet. And oh yeah, mags are pretty much impossible to find. I always hook my sis and I up with a big bottle or two, just for the feelings of security and goodwill the engender, and that is why we were able to share this staggeringly great pinot noir at dinner. Six people plus one magnum is my kind of equation. This '99 Thomas was phenomenal. It kept changing again and again the longer it was open. Easily among the best Oregon pinots I've ever had, it took on about six different personalities throughout the meal. The kind of earthy complexity you virtually never see in American wine of any kind. Really incredible, and if any of you find yourselves fortunate to ever share some Thomas Pinot, you'll know what I'm saying. Thanks for the sharing moment KAB....Happy birthday to us, I guess!!
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