tag:blogger.com,1999:blog-23929145.post4467869287645984510..comments2024-01-21T23:17:07.131-08:00Comments on EAT.DRINK.THINK.: Creepy food pic of the week....bbhttp://www.blogger.com/profile/01983395374089282960noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-23929145.post-27310961534876112952008-02-23T07:39:00.000-08:002008-02-23T07:39:00.000-08:00These kinds of posts could spawn a spin-off blog.These kinds of posts could spawn a spin-off blog.Alan Cordlehttps://www.blogger.com/profile/00683196759001581768noreply@blogger.comtag:blogger.com,1999:blog-23929145.post-69087120506148726272008-02-19T13:20:00.000-08:002008-02-19T13:20:00.000-08:00We're watching the third season of Anthony Bourdai...We're watching the third season of Anthony Bourdain's series, "No Reservations" (and loving it, I have to say). In the episode about New York he and his chef buddies go to the restricted-to-chefs-only third floor of the Spotted Pig and dine on roasted sheep's head. Close approximation <A HREF="http://nlenkel.files.wordpress.com/2006/12/smalahove_served.jpg" REL="nofollow">here</A>.Kathleen Bauerhttps://www.blogger.com/profile/07620435699701266954noreply@blogger.comtag:blogger.com,1999:blog-23929145.post-18344744165590935482008-02-16T16:13:00.000-08:002008-02-16T16:13:00.000-08:00Yummy. I like 'em pickled. Not.Thought you might...Yummy. I like 'em pickled. Not.<BR/><BR/>Thought you might want to see a South African Township delicacy: Smilies!<BR/><BR/>http://tinyurl.com/397qweAlan Cordlehttps://www.blogger.com/profile/00683196759001581768noreply@blogger.com